Browse Recipes
24 results found
⏱️ 5m🔥 388cal💪 12g
Three Cheese Paratha With Coriander & Mint Chutney
By Chetna Makan
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🔥 210cal💪 29g
⏱️ 10m🔥 388cal💪 20g
🔥 627cal💪 19g
Creamy Miso Mushroom Pasta
By Seema Pankhania
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⏱️ 180m🔥 755cal💪 27g
🔥 729cal💪 16g
⏱️ 10m🔥 32cal💪 1g
⏱️ 35m🔥 414cal💪 26g
Cod & Tomatoes With Baked Coriander Rice
By Ben Lippett
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⏱️ 25m🔥 406cal💪 22g
⏱️ 25m🔥 670cal💪 34g
⏱️ 20m🔥 466cal💪 8g
Crispy Artichoke & Tomato Salad with Whipped Feta Dressing
By Chloe René
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⏱️ 10m🔥 563cal💪 32g
⏱️ 25m🔥 627cal💪 23g
Tomato Butter Pasta with Lentils & Whipped Ricotta
By Claire Thomson
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⏱️ 30m🔥 357cal💪 12g
One-Pot Baked Orzo With Artichokes & Chickpeas
By Christina Soteriou
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⏱️ 5m🔥 206cal💪 1g
⏱️ 25m🔥 873cal💪 28g
⏱️ 30m🔥 346cal💪 4g
⏱️ 15m🔥 563cal💪 18g
Peanut & Aubergine Stir-fry on Creamy Butter Beans
By Christina Soteriou
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⏱️ 15m🔥 728cal💪 39g
Fish Finger Sandwich With Labneh Tartar
By Ben Lippett
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⏱️ 35m🔥 627cal💪 22g
⏱️ 20m🔥 745cal💪 56g
⏱️ 30m🔥 818cal💪 19g
🔥 1012cal💪 62g
🔥 670cal💪 41g