Details
SERVINGS
4 People
TIME
60
AUTHOR
Justin Tsang
🔥 Nutrition per serving
900
Calories
Protein
31gFat
54gCarbs
67gSat. Fat
17gFibre
3gSugars
7gSodium
1442mgDinnerBudgetHigh-ProteinBatch30 Plus ProteinGood To FreezeGood To StoreGood to ReheatChinese-InspiredAldiBatch CookBatch Cooking
Five Spice Pork Belly with Rice
Ingredients
4 Servings
Pork Belly500 g
Garlic3 Clove
Fresh Ginger30 g
Spring Onion3
Chinese Five-Spice2 tsp
Light Brown Sugar2 tbsp
Light Soy Sauce3 tbsp
Dark Soy Sauce2 tbsp
Beef Stock650 ml
Cornflour2 tbsp
Jasmine Rice300 g
Sesame Seeds1 tbsp
Fresh Coriander20 g
Chilli Oil2 tbsp
Vegetable Oil
Salt
Black Pepper