Details
SERVINGS
4 People
TIME
25
AUTHOR
Meg Robinson
🔥 Nutrition per serving
507
Calories
Protein
41gFat
18gCarbs
44gSat. Fat
7gFibre
4gSugars
10gSodium
648mgNut-FreeShellfish-FreeEgg-FreeDinnerEasyHealthyHigh-Protein30 Plus ProteinGood To FreezeGood To StoreGood to ReheatIndian-InspiredHigh Protein DinnersHigh-ProteinAir Fryer
Air Fryer Chicken Tikka Enchiladas with Mint Yoghurt & Mango Chutney
Ingredients
4 Servings
Chicken Breast600 g
Garlic Clove2
Lemon1
0% Fat Greek Yoghurt150 g
Tomato Purée2 tbsp
Tikka Curry Powder2 1/2 tbsp
Brown Onion1
Passata300 g
Single Cream40 ml
Wrap4
Grated Cheddar & Mozzarella Mix110 g
Olive Oil
Salt
Black Pepper
Natural Yoghurt70 g
Lemon1/2
Fresh Mint10 g
Olive Oil
Mango Chutney1/2 tbsp
Fresh Coriander50 g