RECIPES

All-the-Veg Fried Rice

Details

SERVINGS

2 People

TIME

10

AUTHOR

Adam Bush

πŸ”₯ Nutrition per serving

526

Calories

Protein
16g
Fat
19g
Carbs
70g
Sat. Fat
3g
Fibre
7g
Sugars
13g
Sodium
1012mg
VeggiePescatarianEasySpeedyBudgetHealthyGood To FreezeGood To StoreGood to ReheatFood for KidsKids RiceKids DinnersUnder 20 Minutes

All-the-Veg Fried Rice

Ingredients

2 Servings
Onion1
Carrot1
Courgette1
Red Pepper1/2
White Cabbage1/4
Fresh Ginger20 g
Garlic3 Clove
Microwave Rice1 x 250g Packet
Frozen Pea100 g
Egg2
Dark Soy Sauce1 1/2 tbsp
Vegetable Oil1 tbsp
Salt
Fresh Coriander15 g
Crispy Chilli Oil
Fried Egg