Details
SERVINGS
9 People
TIME
45
AUTHOR
Jodie Nixon
🔥 Nutrition per serving
181
Calories
Protein
6gFat
7gCarbs
22gSat. Fat
1gFibre
3gSugars
7gSodium
73mgVeganVeggieDairy-FreePescatarianEgg-FreeBreakfastBrunchEasyHealthyHigh-ProteinBatchMake-Ahead BreakfastsHigh FibreGood To FreezeGood To StoreGood to ReheatFrenchPorridgeBrunchHealthyMeal-PrepBreakfastBack to UniBatch CookBatch Cooking
Almond Croissant Baked Oats
Ingredients
9 Servings
Almond Butter70 g
Maple Syrup4 tbsp
Almond Extract2 tsp
Banana330 g
Oats300 g
Vegan Vanilla Protein Powder60 g
Almond Milk700 ml
Baking Powder1 tbsp
Bicarbonate of Soda1 tsp
Raspberry100 g
Flaked Almond50 g
Flaky Sea Salt
Icing Sugar
Mixed Berry Coulis
Vegan Yoghurt