Details
SERVINGS
4 People
TIME
30
AUTHOR
Chloe René
🔥 Nutrition per serving
474
Calories
Protein
15gFat
27gCarbs
34gSat. Fat
6gFibre
10gSugars
5gSodium
332mgVeggieGluten-FreeNut-FreePescatarianShellfish-FreeEgg-FreeLunchDinnerSidesBudgetHealthyLow CalorieHigh FibreAccessible MethodAdventurousGood To FreezeGood To StoreGood to ReheatItalian-InspiredSidesVeggie DishesBeansMidweekHealthy
Arrabbiata Beans With Crispy Garlic
Ingredients
4 Servings
Garlic Clove12
Olive Oil80 ml
Scotch Bonnet Chilli1
Basil25 g
Thyme3 Sprig
Plum Tomatoes2 x 400g Can
Cooked Butter Beans700 g
Reserved Butter Bean Liquid
Pecorino Romano40 g
Bread
Olive Oil
Salt
Black Pepper