Details
SERVINGS
4 People
TIME
AUTHOR
Ben Lippett
🔥 Nutrition per serving
444
Calories
Protein
13gFat
15gCarbs
64gSat. Fat
2gFibre
5gSugars
4gSodium
46mgVeganVeggieDairy-FreePescatarianShellfish-FreeEgg-FreeLunchDinnerSpeedyLow IngredientAccessible IngredientAdventurousGood To StoreGood to ReheatItalianPastaDinner PartyHealthyComfortSpeedyUnder 20 MinutesActually 15 Minutes
Artichoke & Pine Nut Pasta
Ingredients
4 Servings
Pine Nuts30 g
Spaghetti400 g
Jarred Artichokes300 g
Garlic Clove4
Red Chilli1
Rosemary1 Sprig
Fresh Mint15 g
Lemon1
Salt
Black Pepper
Olive Oil
