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Artichoke & Pine Nut Pasta

SERVINGS

4 People

COOK TIME

N/A

AUTHOR

Ben Lippett

🔥 Nutritionper serving

444

Calories

Protein

13g

Carbs

64g

Fat

15g

Sat. Fat

2g

Fibre

5g

Sugars

4g

Sodium

46mg

Vegan Veggie Dairy-Free Pescatarian Shellfish-Free Egg-Free Lunch Dinner Speedy Low Ingredient Accessible Ingredient Adventurous Good To Store Good to Reheat Italian Pasta Dinner Party Healthy Comfort Speedy Under 20 Minutes Actually 15 Minutes

Artichoke & Pine Nut Pasta

SCALE RECIPEAdjust quantities

4 Servings

Pine Nuts

30 g

Spaghetti

400 g

Jarred Artichokes

300 g

Garlic Clove

4

Red Chilli

1

Rosemary

1 Sprig

Fresh Mint

15 g

Lemon

1

Salt

Black Pepper

Olive Oil