RECIPES

Asparagus and Pea Minestrone

Details

SERVINGS

4 People

TIME

AUTHOR

Ben Lebus

PescatarianShellfish-FreeEgg-FreeSpeedyBudgetHealthyHigh FibreAccessible IngredientAdventurousGut-FriendlyGood To FreezeGood To StoreGood to ReheatItalianSoupsHealthySpring

Asparagus and Pea Minestrone

Ingredients

4 Servings
Mixed Nuts30 g
Asparagus200 g
Mixed Salad Leaf200 g
Garlic3 Clove
Parmesan50 g
Chilli Flakes1 tsp
Vegetable Stock1500 ml
Butter Beans1 x 400g Can
Macaroni200 g
Lemon1
Frozen Pea200 g
Fresh Herbs30 g
Salt
Pepper
Olive Oil