Details
SERVINGS
4 People
TIME
15
AUTHOR
Jordon Ezra King
π₯ Nutrition per serving
384
Calories
Protein
5gFat
32gCarbs
18gSat. Fat
4gFibre
3gSugars
3gSodium
46mgLunchSidesEasySpeedyLow CarbAccessible IngredientGood To StoreGood to ReheatItalian-InspiredVeggie DishesSpring
Asparagus Fries With Lemon Aioli
Ingredients
4 Servings
Asparagus500 g
All Purpose Flour150 g
Sparkling Water300 ml
Olive Oil
Egg Yolk2
Dijon Mustard1 tbsp
Lemon1
Garlic Clove2
Sunflower Oil200 ml
Salt
Black Pepper
