Details
SERVINGS
4 People
TIME
15
AUTHOR
Elena Silcock
🔥 Nutrition per serving
202
Calories
Protein
7gFat
6gCarbs
29gSat. Fat
1gFibre
8gSugars
10gSodium
117mgVeggiePescatarianDinnerSpeedyAdventurousGut-FriendlyGood To FreezeGood To StoreGood to ReheatMiddle-Eastern InspiredVeggie DishesSummer
Aubergine Hummus Bowl
Ingredients
4 Servings
Aubergine4
Drained Cooked Chickpeas240 g
Honey1
Ras el Hanout1 tsp
Sesame Seeds
Flatbread
Roasted Red Pepper4
Drained Cooked Chickpeas240 g
Tahini2 tbsp
Harissa Paste1 tbsp
Lemon1/2
Mint25 g
Parsley25 g
Red Cabbage1/2
Red Onion1
Lemon1