Details
SERVINGS
6 People
TIME
60
AUTHOR
Elena Silcock
🔥 Nutrition per serving
384
Calories
Protein
22gFat
23gCarbs
19gSat. Fat
11gFibre
6gSugars
13gSodium
393mgVeggiePescatarianDinnerEasyBatchLow CarbAccessible IngredientGood To FreezeGood To StoreGood to ReheatItalianItalian-InspiredDinner PartyBatch CookMob Classic
Aubergine Parmigiana
Ingredients
6 Servings
Onion2
Garlic Clove6
Fresh Oregano1 Small Handful
Tomato Purée2 tbsp
Red Wine250 ml
Plum Tomatoes3 x 400g Can
Sugar1 Pinch
Aubergine7
Red Wine Vinegar2 tbsp
Mozzarella500 g
Parmesan150 g
Olive Oil
Black Pepper
Salt