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Baked Chicken, Peperonata & Parmesan Mash

SERVINGS

4 People

COOK TIME

30 mins

AUTHOR

Mob

🔥 Nutritionper serving

627

Calories

Protein

33g

Carbs

48g

Fat

33g

Sat. Fat

13g

Fibre

7g

Sugars

7g

Sodium

664mg

Dinner Budget High-Protein High Fibre Accessible Ingredient Adventurous Gut-Friendly 30 Plus Protein Good To Freeze Good To Store Good to Reheat Italian Chicken High Protein Dinners High-Protein Dinner Party Healthy Summer Autumn

Baked Chicken, Peperonata & Parmesan Mash

SCALE RECIPEAdjust quantities

4 Servings

Bell Pepper

4

Garlic Clove

5

Cherry Tomatoes

250 g

Green Olive

100 g

Balsamic Vinegar

2 tbsp

Chicken Thigh

4

Maris Piper Potato

1000 g

Butter

100 g

Milk

50 ml

Parmesan

50 g

Basil

20 g

Olive Oil

Salt

Black Pepper