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Caramelised Banana Split & Spiced Rum Fudge

SERVINGS

4 People

COOK TIME

5 mins

AUTHOR

Chloe René

🔥 Nutritionper serving

695

Calories

Protein

6g

Carbs

97g

Fat

32g

Sat. Fat

25g

Fibre

7g

Sugars

85g

Sodium

47mg

Veggie Gluten-Free Nut-Free Pescatarian Shellfish-Free Allium-Free Egg-Free Pudding Adventurous Good To Freeze Good To Store Good to Reheat American Desserts Fakeaway Pudding

Caramelised Banana Split & Spiced Rum Fudge

SCALE RECIPEAdjust quantities

4 Servings

Coconut Milk

800 ml

Coconut Cream

160 ml

Coconut Water

200 ml

Demerara Sugar

190 g

Banana

4

Caster Sugar

50 g

Salt

Golden Syrup

70 g

Cinnamon

1 1/2 tsp

Spiced Rum

40 ml

70% Dark Chocolate

200 g

Caster Sugar

40 g

Cocoa Powder

2 tbsp

Coconut Flake

40 g

Whipped Cream

Sprinkles

Glacé Cherries