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BBQ Lamb Chops & Burnt Aubergines

SERVINGS

4 People

COOK TIME

45 mins

AUTHOR

Ben Lippett

🔥 Nutritionper serving

474

Calories

Protein

27g

Carbs

11g

Fat

36g

Sat. Fat

11g

Fibre

5g

Sugars

6g

Sodium

415mg

Dinner High-Protein Low Carb Adventurous Good To Freeze Good To Store Good to Reheat Middle-Eastern Inspired Lamb Summer Barbecue

BBQ Lamb Chops & Burnt Aubergines

SCALE RECIPEAdjust quantities

4 Servings

Aubergine

3

Lamb Chop

8

Smoked Paprika

1 tbsp

Garlic Clove

3

Fish Sauce

1 tbsp

Fresh Rosemary

25 g

Tahini

3 tbsp

Yoghurt

3 tbsp

Lemon

2

Red Onion

2

Fresh Parsley

25 g

Aleppo Pepper

1 tsp

Olive Oil

Salt

Black Pepper