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Beef Kofte with Tahini-Rippled Greek Yoghurt

SERVINGS

2 People

COOK TIME

10 mins

AUTHOR

Anna Helm Baxter

🔥 Nutritionper serving

627

Calories

Protein

34g

Carbs

66g

Fat

25g

Sat. Fat

8g

Fibre

7g

Sugars

17g

Sodium

573mg

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Beef Kofte with Tahini-Rippled Greek Yoghurt

SCALE RECIPEAdjust quantities

2 Servings

Dried Fruit & Nut Mix

60 g

Fresh Flat Leaf Parsley

15 g

5% Fat Beef Mince

300 g

Za’atar

1 1/2 tsp

Red Onion

1

Cucumber

1/2

Radish

75 g

Red Wine Vinegar

1 tbsp

Flatbread

2

Greek Yoghurt

200 g

Tahini

1 tbsp

Salt

Black Pepper