Details
SERVINGS
4 People
TIME
AUTHOR
Ayala Daly
π₯ Nutrition per serving
246
Calories
Protein
4gFat
5gCarbs
45gSat. Fat
1gFibre
3gSugars
5gSodium
1mgVeggieDairy-FreeNut-FreePescatarianShellfish-FreeSnacksStarterEasySpeedyGood To FreezeGood To StoreGood to ReheatBritishFrittersMunchiesSpeedySummerUnder 30 Minutes
Beer-Battered Vegetable Fritters
Ingredients
4 Servings
Cornflour140 g
Plain Flour140 g
Beer160 ml
Rainbow Carrots150 g
Courgette1
Spring Onion140 g
White Onion1
Red Chilli1
Vegetable Oil
