RECIPES

Black Bean Makhani Dal

Details

SERVINGS

4 People

TIME

40

AUTHOR

Mob

đŸ”„ Nutrition per serving

282

Calories

Protein
11g
Fat
10g
Carbs
32g
Sat. Fat
4g
Fibre
8g
Sugars
5g
Sodium
767mg
VeggiePescatarianDinnerBudgetHigh FibreAdventurousGood To FreezeGood To StoreGood to ReheatIndianIndian-InspiredCurryBeansHealthy

Black Bean Makhani Dal

Ingredients

4 Servings
Brown Lentil200 g
Coriander Seed1 tsp
Green Cardamom Pod4
Cumin Seed2 tsp
Cassia Bark5 cm
Clove4
Dried Kashmiri Chilli1
Star Anise1/2
Onion1
Ginger20 g
Garlic20 g
Green Finger Chilli1
Flaky Sea Salt2 tsp
Garam Masala1/2 tsp
Butter40 g
Tomato Purée1 tbsp
Water300 ml
Passata150 ml
Drained Cooked Black Beans470 g
Dried Fenugreek1 Pinch
Greek Yoghurt1 tbsp
Double Cream2 tbsp
Coriander
Vegetable Oil