SERVINGS
4 People
COOK TIME
25 mins
AUTHOR
π₯ Nutritionper serving
496
Calories
Protein
45gCarbs
27gFat
22gSat. Fat
6gFibre
5gSugars
3gSodium
740mgBLT Chicken Salad
SCALE RECIPEAdjust quantities
Chicken Breast
4 Cooked Quinoa
400 gKale
300 gTomato
150 gFresh Flat Leaf Parsley
15 gTomato
100 gBacon
95 gOlive Oil
2 tbspSherry Vinegar
Salt
Black Pepper
