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Braised Pork Belly

SERVINGS

4 People

COOK TIME

N/A

AUTHOR

Mob

🔥 Nutritionper serving

1227

Calories

Protein
32g
Carbs
27g
Fat
110g
Sat. Fat
40g
Fibre
1g
Sugars
18g
Sodium
1162mg
Dairy-FreeNut-FreeEgg-FreeDinnerBatchLow CarbAdventurous30 Plus ProteinGood To FreezeGood To StoreGood to ReheatAsian-InspiredEast-Asian InspiredStewsComfort

Braised Pork Belly

SCALE RECIPEAdjust quantities
4 Servings
Water
1200 ml
Ginger
5 cm
Star Anise
3
Salt
1 tsp
Spring Onion
4
Sugar
1 tbsp
Pork Belly
1000 g
Ginger
5 cm
Garlic
6 Clove
Shallot
1
Star Anise
3
Cinnamon Stick
1
Palm Sugar
62 g
Soy Sauce
2 tbsp
Soy Sauce
2 tbsp
Oyster Sauce
1 tbsp
Fermented Bean Curd
1 tbsp
Shaoxing Wine
4 tbsp
Ground White Pepper
Sesame Oil
1 tbsp
Water
1000 ml
Shaoxing Wine
1 tbsp
Spring Onion
1
Vegetable Oil