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Brothy Harissa Chickpeas with Melty Cheese

SERVINGS

2 People

COOK TIME

15 mins

AUTHOR

Chef

🔥 Nutritionper serving

625

Calories

Protein
22g
Carbs
63g
Fat
30g
Sat. Fat
14g
Fibre
12g
Sugars
8g
Sodium
1040mg
VeggieNut-FreePescatarianShellfish-FreeEgg-FreeDinnerSpeedyBudgetHealthyHigh FibreAccessible MethodAccessible IngredientSuper SimpleGood To FreezeGood To StoreGood to ReheatNorth AfricanNorth African-InspiredMoroccan-InspiredVeggie DishesChickpeasHealthyUnder 30 MinutesUnder 20 MinutesActually 15 Minutes

Brothy Harissa Chickpeas with Melty Cheese

SCALE RECIPEAdjust quantities
2 Servings
Pre-Chopped Butternut Squash
350 g
Chickpeas
1 x 570g Jar
Harissa Paste
1 tbsp
Vegetable Stock
400 ml
Garlic Purée
1 tsp
Grated Cheddar & Mozzarella Mix
50 g
Fresh Basil
10 g
Salt
Bread
4 Slice
Butter
60 g