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Brothy Miso Beans on Garlic Toast

SERVINGS

2 People

COOK TIME

7 mins

AUTHOR

Christina Soteriou

🔥 Nutritionper serving

357

Calories

Protein

13g

Carbs

48g

Fat

11g

Sat. Fat

2g

Fibre

8g

Sugars

3g

Sodium

573mg

Vegan Veggie Dairy-Free Nut-Free Pescatarian Shellfish-Free Egg-Free Lunch Dinner Speedy Healthy High-Protein High Fibre Accessible Method Accessible Ingredient Super Simple Gut-Friendly Good To Freeze Good To Store Good to Reheat Mediterranean-Inspired Veggie Dishes Beans Healthy Speedy Under 20 Minutes WFH Lunch Actually 15 Minutes

Brothy Miso Beans on Garlic Toast

SCALE RECIPEAdjust quantities

2 Servings

Cannellini Bean

240 g

Nutritional Yeast

1 tbsp

White Miso

1 tsp

Sourdough

2 Slice

Crispy Shallot

2 tbsp

Harissa Paste

2 tsp

Garlic Clove

2

Lemon

1/2

Olive Oil

Salt

Black Pepper

Fresh Herbs