RECIPES

Butter Bean Shakshuka

Details

SERVINGS

2 People

TIME

20

AUTHOR

Healthy by ZOE

🔥 Nutrition per serving

357

Calories

Protein
20g
Fat
14g
Carbs
36g
Sat. Fat
3g
Fibre
10g
Sugars
10g
Sodium
393mg
VeggiePescatarianBreakfastBrunchLunchDinnerSpeedyBudgetHigh-ProteinHigh FibreAccessible IngredientAdventurousGut-FriendlyGood To FreezeGood To StoreGood to ReheatMiddle-Eastern InspiredBeansBrunchSpeedy

Butter Bean Shakshuka

Ingredients

2 Servings
Onion1
Red Pepper1
Garlic Clove1
Red Chilli1 1/2
Paprika1 tbsp
Ground Cumin1 tbsp
Ground Coriander1 tbsp
Drained Cooked Butter Beans240 g
Chopped Tomatoes1 x 400g Can
Egg4
Water200 ml
Fresh Parsley15 g
Sourdough
Tahini1/2 tbsp