RECIPES

Butter Halloumi Curry

Details

SERVINGS

4 People

TIME

AUTHOR

Sophie Wyburd

🔥 Nutrition per serving

729

Calories

Protein
27g
Fat
46g
Carbs
48g
Sat. Fat
25g
Fibre
4g
Sugars
7g
Sodium
1207mg
VeggieNut-FreePescatarianShellfish-FreeDinnerEasyBatchMost CookedFamily-FriendlyHigh FibreGood To FreezeGood To StoreGood to ReheatIndian-InspiredCurryVeggie DishesMost CookedMidweekFakeawayMob Classic

Butter Halloumi Curry

Ingredients

4 Servings
Onion2
Garlic4 Clove
Fresh Ginger15 g
Tomato Purée6 tbsp
Bay Leaf1
Chilli Powder1/2 tsp
Garam Masala1 tsp
Water250 ml
Double Cream60 ml
Butter60 g
Fenugreek Leaf1 tsp
Halloumi450 g
Fresh Coriander15 g
Roti4
Salt
Vegetable Oil