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Butter Masala Soup with Paneer Croutons

SERVINGS

4 People

COOK TIME

45 mins

AUTHOR

Sophie Wyburd

πŸ”₯ Nutritionper serving

437

Calories

Protein
8g
Carbs
13g
Fat
38g
Sat. Fat
22g
Fibre
3g
Sugars
8g
Sodium
393mg
VeggiePescatarianLunchDinnerLow CarbAdventurousGood To FreezeGood To StoreGood to ReheatCurrySoupsComfortAutumnWinter

Butter Masala Soup with Paneer Croutons

SCALE RECIPEAdjust quantities
4 Servings
Paneer
225 g
Sea Salt
1 tsp
Chilli Powder
1 tsp
White Onion
2
Garlic
5 Clove
Fresh Ginger
10 g
Plum Tomatoes
2 x 400g Can
Garam Masala
1 tsp
Water
600 ml
Fenugreek Leaf
1 tsp
Unsalted Butter
120 g
Double Cream
100 ml
Cumin Seeds
1 tsp
Nigella Seed
1 tsp
Fresh Coriander
10 g
Vegetable Oil