RECIPES

Butternut Squash Soup with Garlic Bread

Details

SERVINGS

4 People

TIME

AUTHOR

Ben Lebus

🔥 Nutrition per serving

357

Calories

Protein
9g
Fat
8g
Carbs
60g
Sat. Fat
1g
Fibre
5g
Sugars
7g
Sodium
441mg
VeganVeggieDairy-FreeNut-FreePescatarianShellfish-FreeEgg-FreeDinnerSidesEasyBudgetHealthyFreezer FriendlyLow IngredientAccessible IngredientGut-FriendlyGood To FreezeGood To StoreGood to ReheatBritishSoupsHealthyComfortAutumn

Butternut Squash Soup with Garlic Bread

Ingredients

4 Servings
Butternut Squash2
Carrot2
Onion1
Fresh Ginger10 g
Vegetable Stock600 ml
Garlic2 Clove
Parsley1 Bunch
Ciabatta400 g
Salt
Black Pepper
Olive Oil