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Butternut Squash Sandwich

SERVINGS

4 People

COOK TIME

N/A

AUTHOR

Seema Pankhania

πŸ”₯ Nutritionper serving

729

Calories

Protein
16g
Carbs
93g
Fat
32g
Sat. Fat
4g
Fibre
8g
Sugars
18g
Sodium
429mg
LunchSnacksBudgetHigh FibreAdventurousGood To FreezeGood To StoreGood to ReheatJapanese-InspiredSandwichesComfort

Butternut Squash Sandwich

SCALE RECIPEAdjust quantities
4 Servings
Sugar
50 g
White Wine Vinegar
100 ml
Chilli Flakes
1 tsp
Cumin Seed
1 tsp
Avocado
2
White Cabbage
1/4
Coriander
12 1/2 g
Spring Onion
4
Mayonnaise
5 tbsp
Chipotle Ketchup
3 tbsp
Ground Cumin
2 tsp
Smoked Paprika
2 tsp
Garlic Powder
1 tsp
Butternut Squash
1
Plain Flour
100 g
Egg
3
Panko Breadcrumbs
200 g
White Bread
400 g
Salt
Vegetable Oil