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Carbonara Ravioli

SERVINGS

4 People

COOK TIME

15 mins

AUTHOR

Ben Lippett

πŸ”₯ Nutritionper serving

1016

Calories

Protein
38g
Carbs
44g
Fat
72g
Sat. Fat
38g
Fibre
2g
Sugars
3g
Sodium
1092mg
Nut-FreeShellfish-FreeAllium-FreeDinnerAdventurous30 Plus ProteinGood To FreezeGood To StoreGood to ReheatItalianItalian-InspiredPastaHomemade PastaDinner Party

Carbonara Ravioli

SCALE RECIPEAdjust quantities
4 Servings
β€œ00” Flour
175 g
Egg
85 g
Black Pepper
1 tsp
Ricotta
200 g
Pecorino Romano
40 g
Egg Yolk
8
Salt
Guanciale
150 g
Butter
150 g
Lemon
1
Pecorino Romano
Semolina
Black Pepper
Salt