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Carrot Gnocchi

SERVINGS

2 People

COOK TIME

110 mins

AUTHOR

Chef

πŸ”₯ Nutritionper serving

522

Calories

Protein
13g
Carbs
54g
Fat
27g
Sat. Fat
10g
Fibre
6g
Sugars
8g
Sodium
227mg
PescatarianShellfish-FreeAllium-FreeEgg-FreeDinnerLow IngredientAccessible IngredientAdventurousGood To FreezeGood To StoreGood to ReheatItalianItalian-InspiredPastaGnocchiHomemade PastaDinner Party

Carrot Gnocchi

SCALE RECIPEAdjust quantities
2 Servings
Carrot
300 g
Baking Potato
400 g
Plain Flour
80 g
Pine Nuts
30 g
Unsalted Butter
50 g
Parmesan
30 g
Lemon
1/2