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6-Ingredient Carrot & Sage Risotto

SERVINGS

4 People

COOK TIME

30 mins

AUTHOR

Ben Lippett

🔥 Nutritionper serving

384

Calories

Protein
11g
Carbs
62g
Fat
9g
Sat. Fat
3g
Fibre
5g
Sugars
7g
Sodium
590mg
DinnerAdventurousGut-FriendlyGood To FreezeGood To StoreGood to ReheatItalianItalian-InspiredRisottosComfort

6-Ingredient Carrot & Sage Risotto

SCALE RECIPEAdjust quantities
4 Servings
Carrot
500 g
Garlic Clove
6
Sage
25 g
Vegetable Stock
1000 ml
Arborio Rice
360 g
Parmesan
100 g
Olive Oil
Salt
Black Pepper