RECIPES

Cauliflower and Charred Lemon Curry

Details

SERVINGS

4 People

TIME

40

AUTHOR

Elena Silcock

🔥 Nutrition per serving

246

Calories

Protein
5g
Fat
9g
Carbs
37g
Sat. Fat
6g
Fibre
5g
Sugars
6g
Sodium
334mg
VeggieNut-FreePescatarianShellfish-FreeEgg-FreeBudgetHealthyBatchFreezer FriendlyAccessible IngredientAdventurousGut-FriendlyGood To FreezeGood To StoreGood to ReheatIndian-InspiredCurryMidweekDinner Party

Cauliflower and Charred Lemon Curry

Ingredients

4 Servings
Cauliflower1 Head
Lemon1
New Potato750 g
Garlic3 Clove
Ginger15 g
Ground Turmeric1/2 tsp
Garam Masala1 tsp
Curry Powder1 tbsp
Coconut Milk400 ml
Vegetable Stock1 Cube
Spinach100 g
Chilli1
Fresh Coriander20 g
Yoghurt