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Cauliflower & Cashew Macaroni Bake

SERVINGS

4 People

COOK TIME

N/A

AUTHOR

Ben Lippett

🔥 Nutritionper serving

677

Calories

Protein

22g

Carbs

93g

Fat

22g

Sat. Fat

4g

Fibre

6g

Sugars

10g

Sodium

246mg

Vegan Veggie Dairy-Free Pescatarian Shellfish-Free Egg-Free Dinner Easy Budget Freezer Friendly Family-Friendly High Fibre Accessible Ingredient Gut-Friendly Good To Freeze Good To Store Good to Reheat British-Inspired Pasta Bakes Aldi Comfort

Cauliflower & Cashew Macaroni Bake

SCALE RECIPEAdjust quantities

4 Servings

Cauliflower

1/2

Carrot

2

Cashew

200 g

Oat Milk

750 ml

Garlic

2 Bulb

Breadcrumb

100 g

Thyme

15 g

Rosemary

15 g

Parsley

15 g

Macaroni

380 g

Olive Oil

Salt

Black Pepper