Details
SERVINGS
4 People
TIME
25
AUTHOR
Laurent Dagenais
🔥 Nutrition per serving
323
Calories
Protein
7gFat
24gCarbs
16gSat. Fat
12gFibre
3gSugars
3gSodium
473mgNut-FreeShellfish-FreeEgg-FreeSidesEasyLow CarbLow IngredientGood To FreezeGood To StoreGood to ReheatEnglishChristmasThanksgiving
Celeriac Purée with Black Truffle & Crispy Pancetta
Ingredients
4 Servings
Celeriac1
White Potato2
Chicken Stock1 L
Double Cream115 ml
Unsalted Butter30 g
Black Truffle Oil2 tbsp
Pancetta100 g
Fresh Black Truffle