RECIPES
← Back to all recipes
Chana Masala with Raita

SERVINGS

2 People

COOK TIME

25 mins

AUTHOR

Jodie Nixon

🔥 Nutritionper serving

505

Calories

Protein
31g
Carbs
46g
Fat
20g
Sat. Fat
4g
Fibre
11g
Sugars
11g
Sodium
480mg
VeggieGluten-FreeNut-FreePescatarianShellfish-FreeLunchEasyHealthyHigh-ProteinLow CaloriePacked Lunch30 Plus ProteinGood To FreezeGood To StoreGood to ReheatIndianIndian-InspiredCurryMeal PlansLunch BoxContent DropHealthyMeal-Prep

Chana Masala with Raita

SCALE RECIPEAdjust quantities
2 Servings
Olive Oil
2 tsp
Onion
1
Garlic
3 Clove
Fresh Ginger
20 g
Green Chilli 
2
Chickpeas
2 x 400g Can
Chopped Tomatoes
1 x 400g Can
Garam Masala
2 tsp
Egg
2
Greek Yoghurt
100 g
Cucumber
1/2
Lemon
1/2
Fresh Mint
15 g
Fresh Coriander
15 g
Salt
Black Pepper