SERVINGS
2 People
COOK TIME
25 mins
AUTHOR
🔥 Nutritionper serving
1012
Calories
Protein
44gCarbs
116gFat
41gSat. Fat
8gFibre
3gSugars
17gSodium
2102mgChar Siu Chicken & Rice
SCALE RECIPEAdjust quantities
Boneless Skin-On Chicken Thigh
5 Chinese Light Soy Sauce
2 tbspOyster Sauce
1 tbspChinese Dark Soy Sauce
1 tbspBrown Sugar
1 tbspHoney
1 tbspChinese Five-Spice
1 tbspVegetable Oil
1 tbspShallot
1 Fresh Ginger
50 gGarlic
4 CloveVegetable Oil
1 tbspJasmine Rice
300 gChicken Stock
450 mlFish Sauce
1 tspSalt
1 PinchVegetable Oil
1 tbspChicken Stock
300 mlChinese Light Soy Sauce
1 tspChinese Dark Soy Sauce
1 tspOyster Sauce
1 tspBrown Sugar
1 tspCornstarch
2 tbspWater
2 tbspSpring Onion
2 Fresh Coriander
10 g