Details
SERVINGS
4 People
TIME
45
AUTHOR
Sophie Wyburd
🔥 Nutrition per serving
322
Calories
Protein
8gFat
23gCarbs
19gSat. Fat
8gFibre
5gSugars
8gSodium
393mgVeganVeggieDairy-FreePescatarianEgg-FreeDinnerEasyBudgetHealthyLow CarbFamily-FriendlyHigh FibreGood To FreezeGood To StoreGood to ReheatAsian-Inspired
Charred Cauliflower with Peanut Sauce
Ingredients
4 Servings
Onion2
Cauliflower2 Head
Ground Turmeric1 tsp
Curry Powder2 tsp
Garlic Clove4
Red Chilli2
Tomato2
Coconut Milk400 ml
Peanut Butter100 g
Light Soy Sauce2 tbsp
Lime1
Fresh Coriander15 g
Vegetable Oil
Salt