Details
SERVINGS
6 People
TIME
30
AUTHOR
Jodie Nixon
🔥 Nutrition per serving
410
Calories
Protein
11gFat
26gCarbs
32gSat. Fat
16gFibre
1gSugars
3gSodium
441mgVeggieNut-FreePescatarianShellfish-FreeEgg-FreeBreakfastBrunchLunchAfternoon TeaSidesAdventurousGood To FreezeGood To StoreGood to ReheatBritishBritish-InspiredBakesBrunchEaster
Best Ever Cheesy Seedy Scones
Ingredients
6 Servings
Unsalted Butter120 g
Mature Cheddar Cheese200 g
Chive20 g
Plain Flour425 g
Salt1 tsp
Black Pepper
Baking Powder1 tbsp
Bicarbonate of Soda1/4 tsp
Sugar1/2 tsp
Mustard Powder1 tbsp
Buttermilk275 ml
Cream Cheese230 g
Spring Onion4
Chive12 1/2 g