Details
SERVINGS
4 People
TIME
25
AUTHOR
Anna Helm Baxter
π₯ Nutrition per serving
685
Calories
Protein
31gFat
38gCarbs
51gSat. Fat
14gFibre
4gSugars
4gSodium
1090mgDairy-FreeShellfish-FreeEgg-FreeDinnerSpeedyHigh-ProteinFamily-FriendlySuper Simple30 Plus ProteinGood To FreezeGood To StoreGood to ReheatItalian-InspiredMediterranean-InspiredTraybakeOne Pot RecipesComfortNostalgiaHands Off
Cheesy Sausage & Pepper Traybake
Ingredients
4 Servings
Red Pepper1
Fresh Gnocchi800 g
Chipolata Sausage12
Herbes de Provence1 tsp
Mini Mozzerella Ball125 g
Parmesan50 g
Olive Oil2 tbsp
Salt
Black Pepper
