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Chicken and Pineapple Curry

SERVINGS

4 People

COOK TIME

N/A

AUTHOR

Seema Pankhania

🔥 Nutritionper serving

464

Calories

Protein

33g

Carbs

18g

Fat

29g

Sat. Fat

15g

Fibre

3g

Sugars

10g

Sodium

5mg

Gluten-Free Dairy-Free Shellfish-Free Lunch Budget High-Protein Batch Freezer Friendly Low Carb Accessible Ingredient Adventurous 30 Plus Protein Good To Freeze Good To Store Good to Reheat Fijian-Inspired Curry Comfort

Chicken and Pineapple Curry

SCALE RECIPEAdjust quantities

4 Servings

Pineapple

1

Onion

1

Garlic

5 Clove

Chicken Leg

500 g

Chicken Thigh

500 g

Tomato

2

Ginger

6 cm

Chilli Powder

2 tsp

Ground Turmeric

1/2 tsp

Garam Masala

1 tsp

Ground Cumin

1 tsp

Coconut Milk

400 ml

Coriander

12 1/2 g

Lime

2

Salt

Black Pepper

Vegetable Oil