Details
SERVINGS
4 People
TIME
70
AUTHOR
Jordon Ezra King
🔥 Nutrition per serving
563
Calories
Protein
38gFat
27gCarbs
36gSat. Fat
5gFibre
10gSugars
7gSodium
384mgDinnerHigh-ProteinBatchFreezer FriendlyFamily-FriendlyHigh FibreAccessible IngredientAdventurous30 Plus ProteinGood To FreezeGood To StoreGood to ReheatSpanish-InspiredChickenChicken MainBeansOne Pot RecipesComfortAutumnWinter
Baked Chicken Legs with Leeks & Butter Beans
Ingredients
4 Servings
Skin-on Chicken Leg4
Leek2
Garlic Clove3
Smoked Paprika1 tsp
Rosemary2 Sprig
White Wine200 ml
Cherry Tomatoes2 x 400g Can
Chopped Toasted Almonds3 tbsp
Jarred Cooked Butter Beans700 g
Spinach100 g
Lemon1/2
Olive Oil
Sea Salt