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Chicken & Chickpea Korma With Chunky Peanut Chutney

SERVINGS

4 People

COOK TIME

30 mins

AUTHOR

Jodie Nixon

πŸ”₯ Nutritionper serving

573

Calories

Protein
33g
Carbs
27g
Fat
36g
Sat. Fat
6g
Fibre
7g
Sugars
6g
Sodium
180mg
Shellfish-FreeEgg-FreeDinnerEasyHigh-ProteinHigh FibreAccessible MethodAccessible Ingredient30 Plus ProteinGood To FreezeGood To StoreGood to ReheatIndianIndian-InspiredCurryChickpeas

Chicken & Chickpea Korma With Chunky Peanut Chutney

SCALE RECIPEAdjust quantities
4 Servings
Boneless Skinless Chicken Thigh
4
Fresh Coriander
25 g
Korma Curry Paste
140 g
Onion
1
Chickpeas
2 x 400g Can
Water
150 ml
Cumin Seeds
2 tsp
Peanut
80 g
Garlic
1 Clove
Lemon
1
Olive Oil
4 tbsp
Greek Yoghurt
4 tbsp
Salt
Black Pepper