RECIPES
← Back to all recipes
Curry Chicken & Rice Traybake With Mango Yoghurt

SERVINGS

4 People

COOK TIME

55 mins

AUTHOR

Jodie Nixon

πŸ”₯ Nutritionper serving

677

Calories

Protein
33g
Carbs
75g
Fat
27g
Sat. Fat
10g
Fibre
4g
Sugars
11g
Sodium
627mg
DinnerEasyHealthyHigh-ProteinAccessible MethodAccessible Ingredient30 Plus ProteinGood To FreezeGood To StoreGood to ReheatCurryRiceChickenTraybakeFakeawayComfort

Curry Chicken & Rice Traybake With Mango Yoghurt

SCALE RECIPEAdjust quantities
4 Servings
Onion
2
Coriander
25 g
Garlic
4 Clove
Ginger
15 g
Basmati Rice
350 g
Chicken Stock
650 ml
Cherry Tomatoes
250 g
Butter
50 g
Chicken Thigh
8
Curry Paste
4 tbsp
Mango Chutney
2 tbsp
Yoghurt
4 tbsp
Red Chilli
1
Lemon
1
Salt
Black Pepper
Olive Oil