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Roast Chicken & Grape Traybake

SERVINGS

4 People

COOK TIME

30 mins

AUTHOR

Chloe RenΓ©

πŸ”₯ Nutritionper serving

700

Calories

Protein
36g
Carbs
67g
Fat
32g
Sat. Fat
10g
Fibre
6g
Sugars
13g
Sodium
212mg
DinnerEasyHealthyAccessible IngredientGut-Friendly30 Plus ProteinGood To FreezeGood To StoreGood to ReheatFrench-InspiredChickenTraybakeDinner PartySpring

Roast Chicken & Grape Traybake

SCALE RECIPEAdjust quantities
4 Servings
Skin-On Chicken Thigh
8
Radish
300 g
Leek
2
Garlic
1 Bulb
Black Sable Grape
400 g
Dried Oregano
2 tsp
Fresh Parsley
25 g
Microwavable Brown Rice
500 g
Lemon
1
Unsalted Butter
40 g
Olive Oil
Salt
Black Pepper