RECIPES

Chicken Piccata with Rice & Peas

Details

SERVINGS

4 People

TIME

AUTHOR

Sophie Wyburd

🔥 Nutrition per serving

627

Calories

Protein
41g
Fat
24g
Carbs
62g
Sat. Fat
11g
Fibre
5g
Sugars
4g
Sodium
573mg
Nut-FreeSpeedyHigh-ProteinLow CarbAccessible IngredientAdventurous30 Plus ProteinGood To FreezeGood To StoreGood to ReheatItalianAmericanChickenDinner PartyHealthySpeedySummer

Chicken Piccata with Rice & Peas

Ingredients

4 Servings
Parsley15 g
Garlic1 Clove
Chicken Breast4
Plain Flour100 g
Butter75 g
Chicken Stock150 ml
Capers40 g
Lemon1
Cooked Rice500 g
Defrosted Frozen Peas300 g
Salt
Black Pepper
Olive Oil