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Chicken Satay & Rainbow Quinoa Slaw

SERVINGS

4 People

COOK TIME

15 mins

AUTHOR

Chloe René

🔥 Nutritionper serving

486

Calories

Protein
54g
Carbs
36g
Fat
12g
Sat. Fat
2g
Fibre
6g
Sugars
11g
Sodium
740mg
Dairy-FreeShellfish-FreeEgg-FreeDinnerEasyHealthyHigh-ProteinLow CaloriePower Protein30 Plus Protein45 Plus ProteinGood To FreezeGood To StoreGood to ReheatThaiThai-InspiredChickenContent DropHealthy

Chicken Satay & Rainbow Quinoa Slaw

SCALE RECIPEAdjust quantities
4 Servings
Chicken Breast
4
Soy Sauce
3 tbsp
Honey
2 tbsp
Garlic
1 Clove
Salt
Black Pepper
Red Cabbage
100 g
Carrot
2
Fresh Coriander
20 g
Cooked Quinoa
250 g
Peanut Butter
3 tbsp
Gochujang
1 tbsp
Lime
2
Soy Sauce
1 tbsp
Honey
1 tbsp