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Chickpea & Paneer Curry

SERVINGS

4 People

COOK TIME

N/A

AUTHOR

Mob

🔥 Nutritionper serving

547

Calories

Protein
18g
Carbs
72g
Fat
19g
Sat. Fat
8g
Fibre
7g
Sugars
8g
Sodium
151mg
VeggieGluten-FreeNut-FreePescatarianShellfish-FreeEgg-FreeEasyMost CookedHigh FibreGood To FreezeGood To StoreGood to ReheatIndianCurryRiceVeggie DishesChickpeasMost CookedComfortMob Classic

Chickpea & Paneer Curry

SCALE RECIPEAdjust quantities
4 Servings
Basmati Rice
300 g
Water
450 ml
Paneer
250 g
Onion
2
Garlic
6 Clove
Ginger
5 cm
Green Chilli 
2
Cumin Seed
1 tsp
Black Mustard Seed
2 tsp
Fenugreek Seeds
1 tsp
Chopped Tomatoes
400 g
Ground Turmeric
1 tsp
Chilli Powder
1 tsp
Garam Masala
1 tbsp
Chickpeas
400 g
Double Cream
3 tbsp
Coriander
25 g
Vegetable Oil
Reserved Chickpea Liquid