RECIPES

Chickpea & Tofu Tikka Masala

Details

SERVINGS

2 People

TIME

30

AUTHOR

Jodie Nixon

🔥 Nutrition per serving

520

Calories

Protein
32g
Fat
20g
Carbs
47g
Sat. Fat
6g
Fibre
12g
Sugars
10g
Sodium
530mg
VeganVeggieGluten-FreeDairy-FreeNut-FreePescatarianShellfish-FreeDinnerEasyHealthyHigh-ProteinFreezer FriendlyLow Calorie30 Plus ProteinGood To FreezeGood To StoreGood to ReheatIndianIndian-InspiredCurryContent DropHealthyComfort

Chickpea & Tofu Tikka Masala

Ingredients

2 Servings
Chickpeas1 1/2 x 400g Can
Tofu140 g
Tikka Masala Paste3 tbsp
Chopped Tomatoes1 x 400g Can
Light Coconut Milk1/2 x 400g Can
Onion1
Garlic3 Clove
Fresh Ginger10 g
Lemon1/2
Fresh Coriander10 g
Olive Oil2 tsp
Salt
Black Pepper