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Chickpea & Tofu Tikka Masala

SERVINGS

2 People

COOK TIME

30 mins

AUTHOR

Jodie Nixon

🔥 Nutritionper serving

520

Calories

Protein
32g
Carbs
47g
Fat
20g
Sat. Fat
6g
Fibre
12g
Sugars
10g
Sodium
530mg
VeganVeggieGluten-FreeDairy-FreeNut-FreePescatarianShellfish-FreeLunchEasyHealthyHigh-ProteinLow CaloriePacked Lunch30 Plus ProteinGood To FreezeGood To StoreGood to ReheatIndianIndian-InspiredCurryLunch BoxContent DropHealthyMeal-PrepComfort

Chickpea & Tofu Tikka Masala

SCALE RECIPEAdjust quantities
2 Servings
Chickpeas
1 1/2 x 400g Can
Tikka Masala Paste
3 tbsp
Tofu
140 g
Chopped Tomatoes
1 x 400g Can
Light Coconut Milk
1/2 x 400g Can
Onion
1
Garlic
3 Clove
Fresh Ginger
10 g
Lemon
1/2
Fresh Coriander
10 g
Olive Oil
2 tsp
Salt
Black Pepper