Details
SERVINGS
3 People
TIME
10
AUTHOR
Ayala Daly
🔥 Nutrition per serving
563
Calories
Protein
29gFat
29gCarbs
48gSat. Fat
5gFibre
6gSugars
5gSodium
393mgPescatarianDinnerSpeedyBudgetHealthyMost CookedAccessible MethodAccessible IngredientSuper SimpleGut-FriendlyGood To FreezeGood To StoreGood to ReheatMexican-InspiredMexicanTacosFishMost CookedFakeaway
Chimichurri Fish Tacos
Ingredients
3 Servings
Haddock Fillet240 g
Fresh Coriander15 g
Lime1
Salt
Fresh Coriander30 g
Fresh Parsley30 g
Garlic Clove2
Red Chilli1
Olive Oil5 tbsp
Red Wine Vinegar2 tbsp
Cherry Tomatoes250 g
Pistachio25 g
Flour Tortilla6
Hot Sauce
Red Chilli