Details
SERVINGS
6 People
TIME
6
AUTHOR
Finn Tonry
🔥 Nutrition per serving
109
Calories
Protein
7gFat
7gCarbs
7gSat. Fat
2gSugars
7gSodium
573mgVeggieDairy-FreeNut-FreePescatarianShellfish-FreeAllium-FreeSnacksEasySpeedyBudgetBatchLow CarbLow IngredientGood To StoreEggsPrep ahead eggsMeal-PrepBatch CookBatch Cooking
Chinese Cracked Tea Eggs
Ingredients
6 Servings
Egg6
Soy Sauce50 g
Dark Soy Sauce150 g
Black Tea3 Tea Bag
Chinese Five-Spice1 tsp
Star Anise1
Cinnamon Stick1
Sugar50 g
Water250 ml
Salt
Black Pepper