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Chipotle Roast Corn, Marinated Feta & Wild Rice Salad

SERVINGS

2 People

COOK TIME

20 mins

AUTHOR

Adam Bush

🔥 Nutritionper serving

635

Calories

Protein

20g

Carbs

51g

Fat

36g

Sat. Fat

14g

Fibre

6g

Sugars

7g

Sodium

1092mg

Veggie Gluten-Free Nut-Free Pescatarian Shellfish-Free Egg-Free Lunch Easy Speedy Budget Healthy Packed Lunch Low Ingredient Accessible Method Good To Freeze Good To Store Good to Reheat Mediterranean Mediterranean-Inspired Salads Lunch Box Lunch Box Salads Lunch Meal Prep Experiment Meal-Prep Summer

Chipotle Roast Corn, Marinated Feta & Wild Rice Salad

SCALE RECIPEAdjust quantities

2 Servings

Sweetcorn

1 x 340g Can

Extra Virgin Olive Oil

2 tbsp

Cumin Seeds

1 tbsp

Feta

200 g

Lime

2

Cooked Wild Rice

250 g

Chipotle Paste

2 tbsp

Baby Spinach

75 g

Fresh Coriander

15 g

Salt

Black Pepper